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Health and safety are typically at the top of our list of concerns when processing food. This is why the food industry has such strict requirements in the United States. These businesses are also concerned with other areas such as business operations, loss reduction and regulatory compliance. The many challenges of these requirements include insufficiently regulated systems and continual changes to production practices in food processing. These challenges are driving the need for improvements. For example, advancements in video technology offer a range of benefits for food processing.